Food stations are a fun and interactive way to get the party started!  Guests can help themselves to plattered cuisine or have our professional chefs serve.  There are many more concepts available for your next soiree!

Carving of Lamb or Veal Sausage – chef interactive station
Station chef aptly carves and presents farmhouse sausages to guests on mustard biscuits with fruit chutneys and savory marmalades
$7.95

“The French Country Side”
International and French Cheeses, gourmand breads and crackers, confit duck crepes, Traditional Quebec tortiere.  An unpscale presentation perfect for a cocktail reception.
$14.95

Paella, Glorious Paella! – Chef interactive station
A zesty Saffron scented rice with ocean treasures!  Station chefs continuously accommodate guests by garnishing each serving with Cajun Black Tiger Shrimp and crunchy tortilla wafers
$12.95

“The Carvery” – chef interactive station
The King of Meat s are carved for guests– Turkey, Ham or Beef with Silver dollar buns, and condiments
$8.95 for one protein choice, $10.95 for two protein choices

“Coast to Coast”
A generous display of steamed and chilled Black Tiger Shrimps, Alaskan Crab Claws and Citrus-grilled Sea Scallops; with traditional and new age sauces station set on crystal ice sculpture.  A simple way to jazz up the office party!
$14.95, plattered with crushed ice
$16.95 on ice sculpture* customized options available

Savory Martini’s – chef interactive
Martini stations are small entrees layered into martini glasses- guests can take their savory martini and continue to mix and mingle.  A few favorites:  Mashed potatoes with toppings, BBQ chicken with corn risotto, Turkey dinner –too many to list.  Call to inquire about the many choices!

Winter drinks and sweet bites
Warm ceramic cups filled with our signature hot chocolate, apple cider or egg nog libations
This station is preset with a display of festive holiday baking & innovative beverage toppings for that holiday finish!
$6.95 with non alcoholic choices
$9.95 with after dinner favorite liquers

*** All stations are priced, based on a minimum of 36 guests, are priced, based on a minimum of 36 guests.  Accents and décor are included for a visual and culinary experience.

***All prices are exclusive of taxes, delivery, staffing and rentals